Too much or too little magnesium can raise dementia risk
A recently published study investigates the link between both high and low magnesium serum levels and the risk of developing dementia.
September 21, 2017 · by · in Nutritional News · Tags: low-magnesium, on call diets, recently-published, risk, serum-levels, study-investigates, the-link, vestigates-the-link
Liver fluke: Symptoms and treatment
The liver fluke is a parasite found in the bile ducts and the liver. In this article, we look at the symptoms and diseases they can cause, and prevention.
September 21, 2017 · by · in Nutritional News · Tags: article, bile, liver, liver-fluke, nutritional counseling, symptoms, the-bile, the-symptoms
Thirst: Our brains tell us when to stop drinking
Our bodies keep a tight check on our water levels to stop us from dehydrating. But how do we know when we are thirsty and when we have drunk enough?
September 21, 2017 · by · in Nutritional News · Tags: bodies-keep, diet, neurology / neuroscience, nutrition, on call diets, oncalldietitian.com, our-water, tight-check, water
