Abundant Food Preservative May Slow Or Eliminate Tumor Growth
A common food preservative, known as Nisin, may decrease or eliminate the growth of squamous cell head or neck cancers, according to a new University of Michigan study.
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Abundant Food Preservative May Slow Or Eliminate Tumor Growth
October 31, 2012 · by · in Nutritional News · Tags: decrease-or-eliminate, food, head-or-neck, known-as-nisin, may-decrease, michigan, nisin, nisin-as-safe, nutrition, organization, squamous-cell, university, world, world-health
