Better Than Antibiotics: Garlic Compound Fights Source Of Food-Borne Illness
Researchers at Washington State University have found that a compound in garlic is 100 times more effective than two popular antibiotics at fighting the Campylobacter bacterium, one of the most common causes of intestinal illness. Their work was recently published in the Journal of Antimicrobial Chemotherapy…
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Better Than Antibiotics: Garlic Compound Fights Source Of Food-Borne Illness
May 3, 2012 · by · in Nutritional News · Tags: 100-times, antimicrobial, campylobacter, common-causes, journal, more-effective, ntibiotics-at-fighting, on call diets, oncalldietitian.com, popular-antibiotics, recently-published, state-university, university
