Federal food program puts food on the table, but dietary quality could be improved
Participants in the Supplemental Nutrition Assistance Program, previously known as the food stamp program, had lower dietary quality scores compared with income eligible non-participants, a new study shows.
Originally posted here:
Federal food program puts food on the table, but dietary quality could be improved
September 23, 2014 · by admin · in Nutritional News · Tags: assistance, diet, dietary-quality, new-study, on call diets, oncalldiets, scores-compared, stamp-program, supplemental, the-food
