How Animals Sense Potentially Harmful Acids
All animals face the challenge of deciding which chemicals in the environment are useful and which are harmful. A new study greatly improves our understanding of how animals sense an important class of potentially harmful chemicals: weak acids. The study appears online on May 16 in the Journal of General Physiology…
May 17, 2011 · by · in Nutritional News · Tags: animals-face, biology / biochemistry, environment, harmful-chemicals, important-class, journal, nutritional counseling, online-on-may, study-appears, the-environment
