High cholesterol, triglycerides can keep vitamin E from reaching body tissues
In the continuing debate over how much vitamin E is enough, a new study has found that high levels of blood lipids such as cholesterol and triglycerides can keep this essential micronutrient tied up…
March 17, 2015 · by · in Nutritional News · Tags: blood-lipids, continuing, debate-over, essential, new-study, nutrition, nutrition / diet, oncalldietitian.com, oncalldiets, such-as-cholesterol, the-continuing
