Chili peppers, marijuana may reduce gut inflammation
Researchers have found that chili peppers and edible marijuana target the same receptor in the gastrointestinal tract to reduce gut inflammation.
April 25, 2017 · by · in Nutritional News · Tags: edible-marijuana, gastrointestinal, on call diets, oncalldiets, reduce-gut, same-receptor, target-the-same, the-gastrointestinal
