Fast-Food Restaurants Still Need To Improve Nutritional Quality Of Meals

More than 25 percent of American adults chow down on fast food two or more times each week.

Trans Fat Ban Has Led To Healthier Fast Food Meals In NYC

The ban that New York City authorities introduced in 2006 to restrict use of trans fats in fast-food restaurants has led to residents eating healthier fast food meals that are substantially and significantly lower in trans fats. Also, those meals have not increased their saturated fat content to compensate…