Artificial sweeteners may damage blood vessels
In the most detailed study of its type, researchers demonstrate that artificial sweeteners damage blood vessels and may increase diabetes risk.
April 23, 2018 · by · in Nutritional News · Tags: blood-vessels, detailed-study, increase-diabetes, its-type, nutrition, nutrition / diet, oncalldiets, sweeteners-damage, the-most
High meat intake increases diabetes risk, study shows
A Singaporean study shows that red meat and poultry can increase diabetes risk, but fish and shellfish can reduce that risk. Heme iron also plays a role.
September 6, 2017 · by · in Nutritional News · Tags: increase-diabetes, nutrition, nutrition / diet, on call diets, oncalldiets, singaporean, study-shows
