Why are researchers growing human protein in hens’ eggs?
Chicken eggs have uses outside of the kitchen, most notably in clinical research. Recently, scientists have been using them to produce human proteins.
January 28, 2019 · by · in Nutritional News · Tags: kitchen, medical innovation, oncalldietitian.com, produce-human, the-kitchen, uses-outside
Food pathogen detection via handheld ‘nanoflower’ biosensor
Researchers have created a nanoflower biosensor that recognizes and amplifies signals from E. coli so they can be seen with a simple handheld pH device.
June 19, 2016 · by · in Nutritional News · Tags: diet, medical innovation, nanoflower-biosensor, nutritional counseling, simple-handheld
