A snack helps reduce cardiovascular risk in obese children

Researchers have designed and tested the effectiveness of a new apple snack impregnated with tangerine juice that reduces the risk of cardiovascular disease in obese children and improves their physiological well-being.

Reducing Infections In Patients From Neurosurgical ICU Via Vitamin D Supplementation

Vitamin D influences many other physiological processes, including muscle function, cardiovascular homeostasis, nerve function, and immune response.