High levels of phthalates detected in people who eat fast food
People who consume a lot of fast food may also be consuming high levels of phthalates – a potentially hazardous industrial chemical – according to new research.
April 17, 2016 · by · in Nutritional News · Tags: consuming-high, fast-food, hazardous-industrial, nutrition, nutrition / diet, oncalldiets, potentially-hazardous
States’ fish consumption advisories are often not in line with federal recommendations
Fish consumption advisories are used to inform citizens about fish with potentially hazardous levels of toxins such as methyl mercury.
December 3, 2015 · by · in Nutritional News · Tags: hazardous-levels, inform-citizens, nutrition, nutrition / diet, oncalldiets, potentially-hazardous, such-as-methyl
