Soy Isoflavones Block Cancer Cells’ DNA Repair Mechanisms While Protecting Normal Tissue, Increasing Radiation’s Ability To Kill Lung Cancer Cells
A component in soybeans increases radiation’s ability to kill lung cancer cells, according to a study published in the April issue of the Journal of Thoracic Oncology, the official monthly journal of the International Association for the Study of Lung Cancer…
April 1, 2011 · by · in Nutritional News · Tags: international, monthly-journal, nutritional counseling, official, oncalldiets, soybeans-increases, study, study-published, the-official
