New, non-invasive method to determine whether a child is celiac or not

Researchers from the University of Granada (UGR) have developed a new, simple and non invasive method to determine whether a child aged 2-4 suffers from celiac disease or not without the necessity…

Researchers develop a ‘super-spaghetti’ with healthy properties which lessens the risk of suffering cardiovascular diseases

Researchers from the University of Granada (UGR) and the Research and Development of Functional Food Centre (CIDAF, for its initials in Spanish) along with two Italian universities, have developed…

Researchers develop a ‘super-spaghetti’ with healthy properties which lessens the risk of suffering cardiovascular diseases

Researchers from the University of Granada (UGR) and the Research and Development of Functional Food Centre (CIDAF, for its initials in Spanish) along with two Italian universities, have developed…