In The Battle To Improve Food Marketing Influencing Children’s Diets, Mixed Progress Made By US Government And Schools
New research has found that the US government and schools have made mixed progress to comprehensively address food and beverage marketing practices that put young people’s health at risk…
February 16, 2012 · by · in Nutritional News · Tags: address-food, health-at-risk, made-mixed, marketing-practices, nutrition, nutrition / diet, on call diets, oncalldiets, young-people
Food Marketing Targeted At Kids Still Not Ideal
New research shows that the US government and schools have only achieved a mixed progress in its extensive quest to address food and beverage marketing practices that are harmful to young people’s health…
February 15, 2012 · by · in Nutritional News · Tags: address-food, its-extensive, marketing-practices, mixed-progress, nutrition / diet, on call diets, oncalldiets, only-achieved, research-shows, young-people
Food-Allergic Children May Feel Unsafe In Schools
New research shows young people who have experienced life-threatening anaphylactic shock from specific food exposures have significantly different views of the risks associated with their allergies based on their age and can benefit from discussing their perceptions of the safety of their school environment in improving their ability to cope…
January 27, 2011 · by · in Nutritional News · Tags: ability, allergies, allergy, nutritional counseling, perceptions, research-shows, risks, the-risks, their-age, their-school, young-people
