Daily cola ‘raises cancer risk’ due to caramel coloring

Caramel coloring in soft drinks creates a carcinogen during production, say researchers, producing a cancer risk above the acceptable level of one case in every 100,000 people.

A microbial metabolite of linoleic acid ameliorates intestinal inflammation

Inflammatory bowel diseases (IBDs), including Crohn disease and ulcerative colitis, are hard to completely cure.