Inflammation and fibrosis in the heart healed with fat
Too much dietary fat is bad for the heart, but the right kind of fat keeps the heart healthy, according to a paper published in The Journal of Experimental Medicine.
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Inflammation and fibrosis in the heart healed with fat
July 23, 2014 · by · in Nutritional News · Tags: experimental, fat-keeps, heart, heart-disease, journal, keeps-the-heart, much-dietary, nutritional counseling, on call diets, oncalldiets, paper-published, right-kind
