Iron deficiency puts a third of pregnant women at risk of complications
New research finds around 35 percent of pregnant women have iron deficiency, increasing their risk of pregnancy complications, such as miscarriage.
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Iron deficiency puts a third of pregnant women at risk of complications
July 25, 2016 · by · in Nutritional News · Tags: diet, nutrition, nutritional counseling, on call diets, pregnancy / obstetrics, pregnancy-complications, pregnant-women, research-finds, risk, such-as-miscarriage
