Health benefits of swapping animal proteins for plant proteins
Substituting one to two servings of animal proteins with plant proteins every day could lead to a small reduction in the three main cholesterol markers for cardiovascular disease prevention, a new study suggests.
December 20, 2017 · by · in Nutritional News · Tags: animal-proteins, disease-prevention, main-cholesterol, new-study, nutritional counseling, oncalldietitian.com, oncalldiets, proteins-every, small-reduction, the-three
Blood pressure-reducing diet may also diminish kidney stone risk
A diet high in fruits, vegetables, legumes and nuts, moderate in low-fat dairy products, and low in animal proteins, refined grains and sweets may reduce risk for developing kidney stones, according to a new study published in the National Kidney Foundation’s American Journal of Kidney Diseases.
February 27, 2014 · by · in Nutritional News · Tags: animal-proteins, developing-kidney, diet, kidney, low-fat-dairy, may-reduce, national-kidney, new-study, nutrition, oncalldietitian.com, oncalldiets, refined-grains, urology / nephrology
