Health Benefit Of Green Tea: Mechanism Discovered, New Approach To Autoimmune Disease
One of the beneficial compounds found in green tea has a powerful ability to increase the number of “regulatory T cells” that play a key role in immune function and suppression of autoimmune disease, according to new research in the Linus Pauling Institute at Oregon State University…
June 3, 2011 · by · in Nutritional News · Tags: autoimmune-disease, beneficial, green-tea, immune-function, key-role, new-research, number, nutrition / diet, nutritional counseling, on call diets, oncalldietitian.com, oregon, oregon-state, the-beneficial
