More Black Tea Lowers Blood Pressure
Tea, the second most consumed drink after water, may help lower blood pressure. Scientists at The University Of Western Australia and Unilever, state in Archives of Internal Medicine, that drinking black tea three times a day may drastically lower a person’s systolic and diastolic blood pressure…
January 26, 2012 · by · in Nutritional News · Tags: archives, day-may, diastolic-blood, internal, internal-medicine, lower-blood, may-help, nutrition, the-second, unilever, university, western, western-australia
