Research finds decadent-sounding descriptions could lead to higher consumption of vegetables

Would you be more likely to eat vegetables if they were described as “dynamite,” “caramelized” and “sweet sizzlin'”?According to new research from Stanford scholars, the answer is a hearty yes.

Puree helps kids make smooth transition to vegetables

Adding tiny amounts of vegetable puree to milk and then rice at the time of weaning makes children more likely to eat vegetables, new University of Leeds research shows.