Lights, Action And Camera: High-Tech Approach To Scrutinizing Fresh Produce

High-tech tactics to carefully examine apples and other fresh produce items as they travel along packinghouse conveyor belts will help ensure the quality and safety of these good-for-you foods. U.S. Department of Agriculture (USDA) scientists in Beltsville, Md…

Queen’s University Leads 3 Million Euro Food Safety Project

A 3 million euro research project to improve the safety of animal feeds and the entire European animal-based food chain, has been launched at Queen’s University Belfast (Wednesday 23 March). The global QSAFFE project (Quality and Safety of Feeds and Food for Europe) will deliver better ways to ensure the quality and safety of animal feeds in Europe…

March 24, 2011 · by  · in Nutritional News · Tags: ,

Queen’s University Leads 3 Million Euro Food Safety Project

A 3 million euro research project to improve the safety of animal feeds and the entire European animal-based food chain, has been launched at Queen’s University Belfast (Wednesday 23 March). The global QSAFFE project (Quality and Safety of Feeds and Food for Europe) will deliver better ways to ensure the quality and safety of animal feeds in Europe…