Multiple sclerosis: Healthful diet tied to lower risk

An Australian multicenter study found that those who ate more vegetables, fish, and other healthful foods had a lower risk of MS than those who ate less.

Distracted? Blame that donut

Candy bars, cheese, hot dogs, and other high-calorie foods are twice as likely to distract us from a task than healthful foods, researchers find.

Nudging health in food pantries

Grocery stores and cafeterias successfully nudge selection of target foods, but can this same strategy be used to encourage food pantry clients to select target healthful foods?