For women with positive IGF1 receptor, limiting carbohydrates could reduce breast cancer recurrence
Dartmouth researchers have found that reducing carbohydrate intake could reduce the risk of breast cancer recurrence among women whose tumor tissue is positive for the IGF-1 receptor.
June 11, 2014 · by · in Nutritional News · Tags: igf, nutrition, nutritional counseling, oncalldietitian.com, reduce-the-risk, risk, tumor-tissue
