Lupus: Probiotics could help to reduce kidney inflammation
Researchers suggest that women with lupus nephritis – that is, lupus-induced kidney inflammation – may benefit from adding Lactobacillus to their diets.
October 3, 2017 · by · in Nutritional News · Tags: diets, from-adding, kidney-inflammation, lactobacillus, lupus, lupus-nephritis, may-benefit, nutritional counseling, oncalldietitian.com
