Effects of gout reduced after drinking Montmorency cherry concentrate
Drinking Montmorency concentrate significantly helps to reduce the effects of the painful condition gout, according to new research.
September 29, 2014 · by · in Nutritional News · Tags: condition-gout, drinking-montmorency, effects, gout, montmorency, on call diets, painful, reduce-the-effects, the-painful
Impact of Montmorency tart cherries on inflammation and oxidative stress after high-intensity cycling
Cyclists who drank Montmorency tart cherry juice concentrate before a three-day simulated race experienced less inflammation and oxidative stress compared to those who drank another beverage…
June 5, 2014 · by · in Nutritional News · Tags: juice-concentrate, less-inflammation, montmorency, nutrition, nutrition / diet, stress-compared, tart-cherry, three-day-simulated
