Aspartame ‘safe’ at current levels, says European food regulator

In a rigorous review of both animal and human studies on aspartame and its breakdown products, the European Food Safety Authority concludes that the artificial sweetener is safe for human consumption at current acceptable daily intake levels.Dr.

EFSA Issues Advice To Mitigate Risks From Possible Exposure To STEC In Vegetables

The European Food Safety Authority (EFSA) has published its fast track risk assessment on consumer exposure to STEC/VTEC (Shiga toxin or verotoxin producing E.coli) through the consumption of raw vegetables and provided advice on options to mitigate the risks of possible food contamination and human infection…