Alternative to yogurt
Researchers have obtained new products fermented with probiotic bacteria from grains and nuts – what is known as plant-based or vegetable “milks” – which are an alternative to conventional yogurts. The products are specially designed for people with allergies to cow’s milk, lactose or gluten intolerance, as well as children and pregnant women.
January 3, 2014 · by · in Nutritional News · Tags: based-or-vegetable, diet, from-grains, gluten-intolerance, known-as-plant, lactose-or-gluten, new-products, oncalldiets, probiotic-bacteria, specially-designed, well-as-children
Reducing Obesity With Designer Probiotics
Specially designed probiotics can modulate the physiology of host fat cells say scientists writing in Microbiology. The findings could lead to specialised probiotics that have a role in the prevention or treatment of conditions such as obesity…
December 24, 2010 · by · in Nutritional News · Tags: host-fat, nutrition / diet, nutritional counseling, oncalldiets, prevention, prevention-or-treatment, scientists-writing, specially-designed, the-physiology, the-prevention
