Malnutrition Kills Over 3 Million Children Annually Worldwide
More than 3 million children die each year because of malnutrition, accounting for more than fifty percent of deaths among those under the age of 5, according a new report published in the Lancet. A team of experts analyzed the true extent of global malnutrition, as well as the factors that cause it, to develop a new framework for prevention and treatment…
June 6, 2013 · by · in Nutritional News · Tags: die-each, factors, fifty-percent, new-framework, nutrition / diet, on call diets, the-factors, true, under-the-age
A Newborn’s Diet May Be Improved Through Genetic Analysis Of Breast Milk
The composition of breast milk varies from mother to mother, and genetic factors may affect the levels of protective components in breast milk that could influence a newborn’s outcomes…
June 6, 2013 · by · in Nutritional News · Tags: affect-the-levels, breast-milk, factors-may, levels, nutritional counseling, on call diets, oncalldietitian.com, oncalldiets, protective-components
Iron May Have A Protective Effect Against Parkinson’s Disease
Increased iron levels may be causally associated with a decreased risk of developing Parkinson’s disease, says a new paper published this week in PLOS Medicine.
June 6, 2013 · by · in Nutritional News · Tags: between-serum, colleagues-investigated, decreased-risk, eurac, italy, medicine-irene, new-paper, parkinson's disease, plos, risk, week
