Dementia risk reduced by eating ‘five-a-day’
Eating five portions of fruits and vegetables daily – in line with current recommendations – may reduce older adults’ risk of dementia, study finds.
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Dementia risk reduced by eating ‘five-a-day’
February 24, 2017 · by · in Nutritional News · Tags: alzheimer's / dementia, current-recommendations, diet, five-portions, may-reduce, nutritional counseling, older-adults
