Hyperglycemia Is Associated With Increased Hospital Complications And Mortality During Parental Nutrition
Malnutrition in critically ill patients can lead to many negative effects, such as an increased risk of hospital complications, higher mortality rate, longer length of hospital stay, and higher resource utilization.
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Hyperglycemia Is Associated With Increased Hospital Complications And Mortality During Parental Nutrition
June 7, 2011 · by · in Nutritional News · Tags: critically-ill, diabetes, higher-mortality, mortality, nutrition, nutritional counseling, positive-change, resource, these-negative
