Is it better to get nutrients from food or supplements?
New research has found that nutrients obtained from food, not supplements, correlate with lower risks of all-cause mortality and cancer.
April 12, 2019 · by · in Nutritional News · Tags: all-cause-mortality, from-food, lower-risks, not-supplements, nutrients-obtained, nutrition, nutrition / diet, on call diets, oncalldietitian.com
Genetically low vitamin D levels linked to all-cause mortality
People with genetically low concentrations of vitamin D may be at increased risk of all-cause mortality, but not cardiovascular mortality, according to a new study.
November 19, 2014 · by · in Nutritional News · Tags: all-cause-mortality, diet, increased-risk, low-concentrations, nutrition / diet, nutritional counseling, on call diets
