Researchers analyze nutritional value of foods marketed to children through online games
In a new study from Michigan State University, researchers classified the foods marketed to children through advergames (free online games) as those meeting or not meeting nutrition recommendations of the U.S.
September 30, 2013 · by · in Nutritional News · Tags: cspi, diet, foods, foods-marketed, free-online, institute, medicine, michigan, michigan-state, not-meeting, oncalldiets, public
How Safe Is Splenda (Sucralose)?
Splenda (sucralose) is being downgraded from “safe” to “caution” after an Italian animal study linked sucralose to a higher risk of developing leukemia.
June 25, 2013 · by · in Nutritional News · Tags: being-downgraded, chemical-cuisine, cspi, higher-risk, italian, nutrition / diet, nutritional counseling, public, review-before, says-it-awaits
Limit Added Sugars In Beverages – Consumer Group Urges
High levels of sugar or corn syrup in sodas are a major cause of obesity, diabetes, and other health problems, according to the Center for Science in the Public Interest (CSPI)…
February 13, 2013 · by · in Nutritional News · Tags: corn-syrup, cspi, health, health-problems, major-cause, nutrition / diet, oncalldiets, public, public-interest, science, sugar-or-corn
