Chili pepper compound may slow down lung cancer

New research in mice and human cells suggests that capsaicin, the compound that gives red peppers its spicy flavor, may slow lung cancer progression.

Red wine compound may ‘inhibit’ poxviruses

A high concentration of resveratrol — which is a compound found in many food plants — can reduce replication of two poxviruses in human cells, study finds.

Diabetic mice on fasting-mimicking diet repair insulin-producing pancreas cells

Research in mice and human cells suggests that a fasting-mimicking diet may reprogram pancreas cells that are unable to produce insulin and enable them to repair themselves and start making it.

How eating herbs could boost your brain

Researchers found the flavonoid apigenin – found in thyme, parsley and other plants and herbs – boosts formation of human cells and strengthens their connections.

The rhythm cells must go by

Daily changes in human cellsFatty acids are important components of cell membranes.