Dark chocolate and red wine the food of love and health
Valentine’s Day staples of dark chocolate and red wine fuel the heart with love and health year ’round, says a dietitian. Catechins and resveratrol are just a few of the nutritional properties that make chocolate and red wine “diet foods” within moderation.
February 11, 2013 · by · in Nutritional News · Tags: dark-chocolate, diet, diet-foods, fuel-the-heart, heart, make-chocolate, nutrition, nutritional, the-heart, the-nutritional, wine-fuel
A Healthier Chocolate On The Horizon
It may not make chocolate one of your five a day – but scientists have found a way to replace up to 50 per cent of its fat content with fruit juice.
August 14, 2012 · by · in Nutritional News · Tags: its-fat, juice-measuring, make-chocolate, nutritional counseling, oncalldiets, per-cent, taken-out, tiny-droplets, your-five
