Eating more nuts may help prevent weight gain
A new observational study finds that increasing daily nut consumption is associated with a lower risk of gradual weight gain and obesity.
September 24, 2019 · by · in Nutritional News · Tags: daily-nut, gradual-weight, lower-risk, new-observational, nutrition / diet, oncalldiets, study-finds
Eating cheese every day may help to protect heart health
Eating 40 grams of cheese every day could help to reduce the risk of heart disease and stroke, suggests a new observational study.
December 4, 2017 · by · in Nutritional News · Tags: cheese-every, diet, heart-disease, new-observational, nutrition, nutrition / diet, reduce-the-risk, risk
Association between grape consumption and healthier eating patterns in US children and adults
In a new observational study published in the Journal of Food Science, researchers looked at the association of grape consumption, in the non-alcoholic forms most commonly consumed – fresh grapes, raisins and 100% grape juice – with the diet quality of a recent, nationally representative sample of U.S. children and adults…
August 6, 2013 · by · in Nutritional News · Tags: association, commonly-consumed, diet, diet-quality, forms-most, grape-consumption, grape-juice, journal, new-observational, nutrition / diet, oncalldiets, science, study-published, the-non-alcoholic
