Restaurants that offer nutrition facts and healthful foods more popular

According to researchers at Penn State and the University of Tennessee, customers are more likely to frequent restaurants that provide both healthful foods and nutrition information.”The Affordable Care Act has mandated that chain restaurants — those with more than 20 restaurants — provide nutrition information to customers,” said David Cranage, associate professor of hospitality management.

Eating Fried Fish Linked To Stroke If Regularly Eaten

If you regularly eat fried fish your risk of developing stroke is likely to be higher compared to people who don’t, researchers from Emory University, Atlanta wrote in the journal Neurology. Fried fish is frequently consumed in the “Stroke Belt” of the USA, which includes Alabama, Arkansas, N.

Glass Fragments In Frozen Vegetables Triggers Recall Throughout USA

Glass fragments found in frozen green peas of The Pictsweet Company of Bells, Tennessee, led to a voluntary recall of specifically coded brand products. The company said the only retail outlets to sell these products are Kroger stores in Southeast USA and Walmart supermarkets throughout the country. The company stresses that no human injuries linked to these products have been reported…