Fruit, vegetable intake still too low; human nutritionist says to focus on lunch

Children between the ages of 2 and 18 are eating more whole fruits and drinking less fruit juice, a new report finds after the implementation of a new program. However, vegetable intake remains the same, they say. One expert says the switch from fruit juice to whole fruit has been a big improvement

Death and serious complications more likely in patients with vitamin D deficiency

Low vitamin D levels linked to increased risks after noncardiac surgeryPatients with low blood levels of vitamin D are at increased risk of death and serious complications after noncardiac…

Improved growth in premature infants fed human milk fat

For premature infants, adequate growth while in the neonatal intensive care unit is an indicator of better long-term health and developmental outcomes.