Omega-3s could lower breast cancer risk in obese women, study suggests

A study has found that omega-3 fatty acids could reduce breast density – a risk factor for breast cancer – in postmenopausal obese women.

February 29, 2016 · by  · in Nutritional News · Tags: , , , , ,

Turmeric: Health Benefits, Nutritional Information

Learn all about turmeric, a member of the ginger family that is commonly used as a spice. This article explores the health benefits of turmeric and tips on how to use it in food.