Twenty percent of children with celiac disease do not heal on a gluten-free diet

Even after a year on a gluten-free diet, nearly 20 percent of children with celiac disease continue to have intestinal abnormalities (enteropathy) on repeat biopsies, reports a study in the Journal…

How does a high-protein diet aid weight loss? Study sheds light

Researchers reveal how an enzyme produced through digestion of protein suppresses hunger to reduce food intake and cause weight loss.

Can Karo Syrup Be Used for Treating Constipation?

What is Karo syrup? Learn about the causes and symptoms of constipation in children and the recommended treatments and prevention methods for infants.

Vitamin D deficiency may raise bladder cancer risk

Inadequate vitamin D levels are linked with a range of health problems, and researchers have now established a link with bladder cancer.

November 8, 2016 · by  · in Nutritional News · Tags: , ,