Does soy protein reduce ‘bad’ cholesterol? The debate continues

Scientists are debating whether soy protein can reduce levels of ‘bad’ cholesterol. A new meta-analysis challenges the FDA’s shifting position.

Soy protein lowers cholesterol, study suggests

With the US Food and Drug Administration (FDA) planning to remove soy from its list of heart healthy foods, researchers set out to provide a meta-analysis of 46 existing trials that evaluated soy and determine whether the proposed move aligns with existing literature.

Is carrageenan safe to eat?

Carrageenan is a controversial food additive. It is FDA-approved, but some scientists believe that it can cause inflammation, bowel disorders, and even certain cancers

What is maltodextrin and is it safe?

Maltodextrin is a powder that manufacturers add to many foods to improve their texture, taste, or shelf-life. The FDA consider it safe, but it can cause spikes in blood glucose levels, so people with diabetes may wish to avoid it. Here, we look at which foods contain maltodextrin, and its uses, benefits, and risks.

What are the side effects of aspartame?

The food additive aspartame is a sweetener used in many foods and drinks. It is controversial and has a range of purported side effects, although many regulatory agencies, including the U.S. Food and Drug Administration (FDA), approve its use

FDA releases final rule to ensure food safety during transport

The U.S. Food and Drug Administration has finalized a new food safety rule under the landmark FDA Food Safety Modernization Act (FSMA) that will help to prevent food contamination during…

FDA: no more ‘unsafe’ trans fats

The FDA decide partially hydrogenated oils – the main source of artificial trans fats in processed foods – are unsafe to eat and gives manufacturers 3 years to remove them.

Intravenous nutrition source could reduce side effects of chemotherapy

Carnegie Mellon researches show that Intralipid can also increase the effectiveness of cancer-fighting nanodrugsA single dose of an FDA-approved intravenous nutrition source may be able to…

Intravenous nutrition source could reduce side effects of chemotherapy

Carnegie Mellon researches show that Intralipid can also increase the effectiveness of cancer-fighting nanodrugsA single dose of an FDA-approved intravenous nutrition source may be able to…

AVMA welcomes release of federal rule focused on the judicious use of antibiotics in food animals

The American Veterinary Medical Association (AVMA) has applauded the U.S. Food and Drug Administration (FDA) for its release of the Veterinary Feed Directive final rule, which will cement…

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