Vitamin E-rich oils linked to lung inflammation
A new study has found a link between a form of vitamin E – called gamma-tocopherol – found in canola, soybean and corn oil and the rising incidence of lung inflammation and asthma.
May 26, 2014 · by · in Nutritional News · Tags: called-gamma-tocopherol, corn-oil, diet, link-between, lung-inflammation, new-study, nutrition, nutritional counseling, on call diets, respiratory / asthma, rising, rising-incidence
Dietary fiber reduces asthma
A high-fiber diet reduces the severity of allergic airway disease, including decreased lung inflammation, in mice according to a study published online in Nature Medicine. These findings highlight how diet can influence immune cell development and disease outside of the gut.
January 6, 2014 · by · in Nutritional News · Tags: allergic-airway, high-fiber-diet, how-diet, immune-cell, including-decreased, lung-inflammation, nature, nutrition, on call diets, oncalldiets, reduces-the-severity, respiratory / asthma, study-published
UNMC Study Suggests Vitamin D Could Reduce Lung Inflammation In Asthma, COPD
In the first study of its kind, results of a University of Nebraska Medical Center research study suggest that vitamin D may be important for humans exposed to agricultural organic dust. In the study, researchers found a significant decrease in lung inflammation in mice exposed to hog barn dust that received high doses of vitamin D…
February 11, 2013 · by · in Nutritional News · Tags: hog-barn, its-kind, lung-inflammation, mice-exposed, nebraska, nebraska-medical, nutritional counseling, oncalldietitian.com, received-high, research-study, respiratory / asthma, study, the-first, the-study
