Study unravels mechanism behind cilantro’s benefits

New research explores the molecular mechanisms behind the neurological benefits of the popular herb cilantro, also known as coriander.

Why we choose the donut over the apple

Researchers explain the mechanisms behind food choice and reveal why we tend to reach for the donut when we know the apple is the more healthful option.

How stevia may help to control blood sugar

The natural, no-calorie sweetener stevia may help people with diabetes to control their blood sugar levels. A new study reveals the mechanisms behind this.

Gout flare-ups could be managed by blood pressure diet

Gout is both painful and common, yet the mechanisms behind it are not known. A new analysis of old data shows that easy dietary changes may keep it at bay.

Genes behind food preferences ‘may aid weight loss and disease prevention’

Italian researchers have conducted a number of studies that help determine the genetic mechanisms behind food preferences, which they say could lead to personalized diet plans.