What causes acid reflux and shortness of breath?

Discover the association between acid reflux and shortness of breath.

Legumes may lower risk of type 2 diabetes

A new study investigates the association between legume consumption and the risk of type 2 diabetes among people with a high risk of heart disease.

Milk intake is objectively not linked to increased cardiovascular risk

Researchers in Valencia participated in an international study that has debunked the association between milk and dairy products and increased cardiovascular risk.

Nut intake linked to lower risk of obesity

A new study, published in the online journal PLOS ONE, looks at the association between tree nuts (almonds, Brazil nuts, cashews, hazelnuts, macadamias, pecans, pine nuts, pistachios and walnuts), metabolic syndrome (MetS) and obesity in a population with a wide range of nut intake ranging from never to daily.

First prospective study to date on nut consumption and pancreatic cancer

In a large prospective study published online in the British Journal of Cancer, researchers looked at the association between nut consumption and risk of pancreatic cancer among 75,680 women in the Nurses’ Health Study, with no previous history of cancer…

Tree Nut Consumption Associated With Better Diet Quality In Children And Adults

In a study published in Nutrition Research, researchers looked at the association of out-of-hand nut (OOHN) consumption with nutrient intake, diet quality and the prevalence of risk factors for cardiovascular disease and metabolic syndrome in both children and adults…

Study Of Resveratrol May Lead To Treatments For Vascular And Metabolic Diseases

A well-conducted experimental study in mice has provided potentially important new insights into the association of the intake of resveratrol and like compounds with health benefits. Resveratrol is a constituent of red wine and other vegetable products, and is being evaluated in high-doses as a pharmaceutical…

Type 2 Diabetes Study – International Scientific Forum On Alcohol Research

In a very large cohort of African-American women in the US, the association between the consumption of alcohol, tea, and coffee and the development of type 2 diabetes mellitus (late onset diabetes) was studied for 12 years…