High-fat dairy products linked to reduced type 2 diabetes risk

The findings, which have been published in the American Journal of Clinical Nutrition, are in line with previous studies of eating habits that indicated a link between high consumption of dairy…

High-fat dairy products linked to reduced type 2 diabetes risk

The findings, which have been published in the American Journal of Clinical Nutrition, are in line with previous studies of eating habits that indicated a link between high consumption of dairy…

What does ‘whole grain’ really mean?

The most comprehensive definition of whole grain termed to date has been published this week in the journal Food and Nutrition Research.

Risk Of Heart Disease Increased By Vitamin D Deficiency

New research from the University of Copenhagen and Copenhagen University Hospital shows that low levels of vitamin D are associated with a markedly higher risk of heart attack and early death. The study involved more than 10,000 Danes and has been published in the well-reputed American journal Arteriosclerosis, Thrombosis and Vascular Biology…

DHA Fish Oils Same As Placebo For Patients With Alzheimer’s Disease

Researchers report that those with mild/moderate Alzhimer’s Disease symptoms who received omega-3 DHA fatty acid (docosahexaenoic acid) over an 18-month period experienced the same rates of cognitive and functional decline as those on a placebo. Their study has been published in today’s issue of JAMA (Journal of the American Medical Association) which focuses on aging this week…

DHA Fish Oils Same As Placebo For Patients With Alzheimer’s Disease

Researchers report that those with mild/moderate Alzhimer’s Disease symptoms who received omega-3 DHA fatty acid (docosahexaenoic acid) over an 18-month period experienced the same rates of cognitive and functional decline as those on a placebo. Their study has been published in today’s issue of JAMA (Journal of the American Medical Association) which focuses on aging this week…