Foods with low nutritional quality tied to higher cancer risk

A large multinational cohort study finds that eating foods with a low nutritional quality on a regular basis is linked with a heightened risk of cancer.

Milk Consumption By Children Declining But Sugar-Sweetened Drinks Not The Cause

National data indicate that milk consumption has declined among children while consumption of sweetened beverages of low nutritional quality has more than doubled…

How Children Use The ‘Nag Factor’ To Convince Their Parents To Buy Unhealthy Foods

Sure they’re fun and kids love them, but could cartoon characters used in marketing contribute to the obesity epidemic as well as create nagging children? Today, some parents find themselves having a battle in the cereal aisle. Recognizable characters and logos prompt children to make repeated requests for a range of products including low nutritional foods and beverages…