Organic food does not reduce women’s risk of cancer
Women who mostly or always eat organic foods have the same overall chance of developing cancer as women who never eat it, according to a new study from the UK’s University of Oxford and published in the British Journal of Cancer that followed over 600,000 middle-aged women for nearly a decade.
March 31, 2014 · by · in Nutritional News · Tags: british, diet, never-eat, new-study, nutrition / diet, on call diets, oncalldiets, organic-foods, over-600
Children Who Eat Same Food As Parents Eat Healthiest, Study Shows
Young children who eat the same meals as their parents are far more likely to have healthier diets than those who eat different foods, according to research. Children who rarely or never eat the same food as their parents had the poorest diets, compared with children who do…
April 26, 2013 · by · in Nutritional News · Tags: eat-different, never-eat, oncalldietitian.com, parents, poorest, poorest-diets, rarely-or-never, same-meals, the-same, their-parents
Strawberries And Blueberries Halt Cognitive Decline In Elderly
Elderly individuals who eat plenty of strawberries and blueberries are less likely to experience cognitive decline, compared to those who rarely or never eat berries, researchers from Brigham and Women’s Hospital and Harvard Medical School reported in Annals of Neurology…
April 26, 2012 · by · in Nutritional News · Tags: brigham, elderly-individuals, harvard, harvard-medical, hospital, never-eat, nutrition, rarely-or-never, school, women
