‘Report card’ on diet trends: Low-quality carbs account for 42 percent of a day’s calories

An 18-year ‘report card’ on the American diet shows adults are eating too many low-quality carbohydrates and more than the recommended daily amount of saturated fat.

‘Report card’ on diet trends: Low-quality carbs account for 42 percent of a day’s calories

An 18-year ‘report card’ on the American diet shows adults are eating too many low-quality carbohydrates and more than the recommended daily amount of saturated fat.

September 24, 2019 · by  · in Nutritional News · Tags: , , ,

Onions and garlic may protect against breast cancer

The first population-based study of its kind examines the association between onion and garlic consumption and breast cancer risk.

‘Antibiotic resistance in farm animals is rising fast’

Antibiotic resistance is reaching a crisis point not just for humans, but also for farm animals bred for food, global evidence suggests.

Eating more nuts may help prevent weight gain

A new observational study finds that increasing daily nut consumption is associated with a lower risk of gradual weight gain and obesity.

Mouse study sheds new light on fat formation

A recent study in mice has found a new biological mechanism that regulates the formation and accumulation of white fat tissue, a key factor in obesity.

What to know about semen leakage

Semen leakage can occur for many reasons. Some are normal, whereas others may require medical attention

Gut bacteria may damage liver by turning carbs into alcohol

Researchers find strains of gut bacteria that turn carbohydrates into alcohol. This may contribute to nonalcoholic fatty liver disease.

September 19, 2019 · by  · in Nutritional News · Tags: , , , , ,

Does sugar cause inflammation in the body?

Research has linked sugar with chronic inflammation and a range of health conditions. Learn how this happens, other foods that cause inflammation, and how to reduce inflammation here.

What are nootropics (smart drugs)?

Nootropics, or smart drugs, aim to enhance cognitive performance. Prescription stimulants and nonprescription substances, including caffeine, are considered nootropic

« Previous PageNext Page »