CNIC researchers discover link between a mitochondrial defect and heart disease

The study shows that a diet rich in fatty acids can prevent heart disease and increase survival of the mice with this condition.

Dietary fatty acids may influence flare-ups in MS, autoimmune disease

Through interaction with intestinal bacteria, different dietary fatty acids may affect the development and progress of autoimmune disease differently, says a study of mice with MS.

High dietary fiber intake linked to health promoting short chain fatty acids

Eating a lot of fiber-rich foods, such as fruit, vegetables, and legumes — typical of a Mediterranean diet — is linked to a rise in health promoting short chain fatty acids, finds research.

Can fish oil prevent schizophrenia and other psychotic disorders?

Omega-3 fatty acids found in fish oil may prevent the onset of schizophrenia and other psychotic disorders, according to a new study.

Children who are leaner report eating more polyunsaturated fatty acids

More PUFAs and a higher ratio of PUFA: Saturated fatty acids are included in the self-reported diets of leaner childrenThe results of a recent study show that children who report eating more…

Asian family research answers questions on fatty acid in brain

New research conducted in a rural community in Pakistan highlights the crucial role that essential fatty acids play in human brain growth and function.

Omega-3 fatty acids enhance cognitive flexibility in at-risk older adults

A study of older adults at risk of late-onset Alzheimer’s disease found that those who consumed more omega-3 fatty acids did better than their peers on tests of cognitive flexibility — the ability…

First beef with the goodness of fish

Chinese scientists have reared beef rich in the beneficial fatty acids associated with fish oils.

High intake of marine omega-3 polyunsaturated fatty acids associated with lower risk of MSI colorectal cancers

High intake of marine omega-3 polyunsaturated fatty acids (PUFAs) is associated with lower risk of microsatellite instable (MSI) colorectal cancers (CRCs) but not microsatellite stable (MSS) CRCs…

Beating high blood pressure with a combination of coconut oil and physical exercise

Coconut oil is one of the few foods that can be classified as a “superfood.” Its unique combination of fatty acids can have profound positive effects on health, including fat loss, better brain…

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